This contributed recipe uses the Avocado, a Superfood due to it's high levels of healthy monounsaturated fat which may help lower blood cholesterol levels.
Guacamole is a sauce made with avocado and green chile. The name guacamole comes from the Nahuatl “Ahuacamolli” translated into Spanish, which is composed of the words Ahuacatl (avocado) + molli (mole or sauce). The avocado had an erotic significance for the Aztecs, so much so that the women could not perform the harvesting of the fruits, since they symbolized the testicles.
In Mexican food we used it a lot, for example with Tacos, Quesadillas, Soups, Sauces, and many others.
… Do you know how do we say Avocado in Spanish?